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Koust, une application qui permet aux restaurateurs de maîtriser les coûts et de gérer efficacement le stock.
Maîtrise de ses approvisionnements
Contrôler les prix et comparer les fournisseurs. L’historique des achats permet de suivre l’évolution des prix et de garder la maîtrise de la marge brute.
Connaître la rentabilité de ses recettes,
les prix des matières premières évoluent et l’élaboration des produits finis demande beaucoup de rigueur. La force de cette solution réside justement dans le suivi dynamique des coûts.
Le contrôle de gestion permet de suivre l’état des stocks et identifier les écarts entre les achats et les ventes.
L’analyse des ventes combinée à la rentabilité permet de construire une carte dégageant plus de cash-flow et correspondant plus aux attentes des clients.
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Business Intelligence
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Commande en Ligne
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Gestion des Stocks
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Village Start-Up
Food Hotel Tech is a privileged space for meetings and exchanges aimed at helping HORECA professionals to decode, tame and finally take advantage of the impact of new technologies in their field
Food Hotel Tech has selected the major players in technological innovation in the Hospitality Industry and gives you the opportunity to meet them on their stands, through numerous conferences, round tables of experts and during our animations at the tradeshow (start-up contests ...)
Food Hotel Tech must enable you, not only to discover new technological solutions that will meet your daily needs as a hotel-restaurateur but also, more broadly, to increase your knowledge about the growing impact of new technologies in your business
During the Trade Show, you can:
⦿ Learn more about technological trends and the latest innovative solutions in your industry.
⦿ Optimize your technology investments - view product roadmaps, simplification strategies and upgrade opportunities to meet your needs.
⦿ See demonstrations and meet potential partners who can help you with your implementation.
⦿ Participate throughout these two days, in conferences and round tables animated by leaders of the web and the international hotel-restaurant field.
⦿ Learn best practices from early users of new products and services.
⦿ Expand and deepen your network.
Why participate ?
Food Hotel Tech is a privileged space for meetings and exchanges aimed at helping HORECA professionals to decode, tame and finally take advantage of the impact of new technologies in their field
Food Hotel Tech has selected the major players in technological innovation in the Hospitality Industry and gives you the opportunity to meet them on their stands, through numerous conferences, round tables of experts and during our animations at the tradeshow (start-up contests ...)
Food Hotel Tech must enable you, not only to discover new technological solutions that will meet your daily needs as a hotel-restaurateur but also, more broadly, to increase your knowledge about the growing impact of new technologies in your business
During the Trade Show, you can:
⦿ Learn more about technological trends and the latest innovative solutions in your industry.
⦿ Optimize your technology investments - view product roadmaps, simplification strategies and upgrade opportunities to meet your needs.
⦿ See demonstrations and meet potential partners who can help you with your implementation.
⦿ Participate throughout these two days, in conferences and round tables animated by leaders of the web and the international hotel-restaurant field.
⦿ Learn best practices from early users of new products and services.
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